A Thomas Hammer EcoBrew
BOLD: We made the puzzle slightly more complex by taking a great coffee and turning up the heat on it a little and creating a darker roasted Sumatran that tones down the acidity but darkens the taste to hint at slight caramel tones only brought out with the flame.
12 oz. bag
This wonderful natural process coffee comes to us from Finca La Chumeca Micromill in the San Pablo de Leon Cortez region of Costa Rica. Martin Ureña, owner of La Chumeca, is... View full product details
BOLD: Designed primarily for the espresso machine but can be dripped for those that are seeking a bold but low acidic slightly smokey cup. A classic French style roast creates... View full product details
BOLD: What can we say,we churn and burn to produce this classic non-acidic dark brown brew with an oily sheen that speaks bittersweet loud and clear. While it is true... View full product details
This only slightly roasted coffee is for those who are already in the know of "white coffee" and would like a little extra jolt of caffeine and don't care for... View full product details