SMOOTH: This European Prep Nicaraguan is some of the most delicious Nic we have tasted in a long time. Grown in the El Horno and La Tablazon, Dipilto, Nueva Segovia regions at 1250 meters plus, this coffee has high notes of buttery bittersweet chocolate, with a hint of brightness featuring an orange citrus tint. If you love Centrals than this is a good bet for you.
Not sure what European Prep means: (depulped in pinhalense machines, fermented for 12 hours in cement tanks, washed in clean fresh water, dried in machine driers down to 42% moisture and finished on full-sun patios.)
12 oz. bag
Our most popular drip coffee with a great winey start, followed by a heavy bodied floral flavor. 12 Single Serve Cups View full product details
A consistent, balanced blend of delicious Central American and Indonesian coffees. It's crisp and lively with high citrus notes in the first sips....followed by a slight bittersweet chocolate. 12 Single... View full product details
Bold: We made the puzzle slightly more complex by taking a great coffee and turning up the heat, creating a darker roasted Sumatran that tones down the acidity but darkens the... View full product details
SMOOTH: Our most popular drip blend, an excellent drip coffee that has a great winey start, followed by a heavy bodied floral flavored brew that has been imitated by many... View full product details